Our Team

  • James Baker

    GENERAL MANAGER

    James Baker is a seasoned hospitality professional with a passion for delivering exceptional dining experiences. Currently serving as the General Manager at Hunter’s Head Tavern, James has been an integral part of the establishment for the past six years. His journey here began behind the bar, where he quickly showcased his dedication, leadership skills, and understanding of the industry. Prior to his role at Hunter’s Head Tavern, James honed his craft at various restaurants along the East Coast.

  • Michelle Dupwe

    ASSISTANT GENERAL MANAGER

    Michelle Dupwe is the heart of Hunter’s Head Tavern, embodying warmth, hospitality, and a dedication to excellence. With a tenure spanning two decades, Michelle has an unwavering commitment to creating memorable dining experiences. Her deep-rooted connection to the tavern and its patrons, coupled with her wealth of experience in front-of-house operations, make Michelle an indispensable member of the Hunter’s Head team.

Employees with Five or More Years of Service

James Baker

Lucina Diaz

Michelle Dupwe

Marcus Smith

Ronell Smith

Adriana Godinez

Shelby Roberts

Jennifer Smith

Join Our Team

Hunter’s Head Tavern in Upperville, Virginia, is seeking experienced, committed and professional people to join our team. We are the area’s only farm-owned gastropub, specializing in serving Ayrshire Farm meats and locally sourced fare in charming 1700s surroundings. We offer exceptional benefits, including paid time off, employer-paid premiums for employee health and dental insurance, a generous employee discount and more.

Send resumes to info@huntersheadtavern.com or call us at 540-592-9020 for more information.